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Tuesday, August 29, 2017

Tall Tales

Within in minutes of James and I meeting in a hostel in Madrid Spain, we were heading out the door together in search of food. This is how friendships are made, and cheering one another on from afar ever since is how they are cemented.

We get real about travel, food and how you can’t outrun depression, even at the top of Machu Picchu here in Episode 006 “Tall Tales”


James Johnson is the owner of the Freelance Writers School where he teaches regular people how to make money writing, even if they failed English at school and know nothing about business. You can find the school here, or on Facebook here.

You can review and subscribe to the podcast over at iTunes here, check us out on Stitcher here. Oh and we're now on Google Play Music here.
Let us know how we’re doing, submit your questions for us or submit some Wild Card Questions to  clarkesfoodpod@gmail.com