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Tuesday, March 6, 2018

Safari So Good

I met Hagai Zvulun when I was a part of one of his Serengeti safaris. After only a few minutes in the car together I realized that this guy gets it. He enjoys food as much as do, and his love for Tanzania and the Serengeti experiences was infectious. I knew we had to chat more.


Uniting over chocolate, toum and the wonders of the Wildebeest migration were all part of the "mostly vegan" conversation here in Episode 23, "Safari So Good".


Hagai Zvulun, the founder and co-owner of Matembezi, was born in Ethiopia to an anthropologist father and spent his early years there. An avid naturalist, he returned to Africa in 1992 and back-packed extensively, exploring the wilderness areas of Eastern, Central, and Southern Africa. In 1994 he began guiding wildlife safaris and natural history tours while traveling further through Africa, the Mascarenes and further afield in Asia and South America, seeking the best wildlife experiences. In 2001 Hagai made the choice to start his own safari operation in Tanzania, his personal Eden. You can find them on Facebook here.


Hagai spends his free time exploring, birding and scuba diving in Africa and the Western Indian Ocean basin. Hagai holds B.F.A. in photography from the Bezalel Academy of arts in Jerusalem and is a member of the Interpretive Guides Society. He lives with his wife and daughters in a village outside of Arusha.

Listen here:
On iTunes: http://apple.co/2x8OHvc
On Google Play: http://bit.ly/2Fxt1QF
On Soundcloud: http://bit.ly/2FvJpB1
On Spotify: http://spoti.fi/2inG6hS
On Libsyn: http://bit.ly/2oUcUlP
On Stitcher: http://bit.ly/2xvtsDV
On iHeartRadio: http://bit.ly/2Fims1i


Just a cheetah hanging out on the safari I took with Hagai in the Serengeti, you know, as one does...

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