We were going to try a Sri Lanken place, but they weren't open at 2:30 in the afternoon, so he suggested Vietnamese instead. Pho Viet was our choice, it's in an old Pizza Hut and still has the door handles and wall paper to prove it.
Here is a simple Pho recipe, that will make it easy for anyone to make at home. I suggest using both ox tail and shin bone, but whatever works for you. Tận hưởng! Ăn! (Enjoy! Eat!)
Pho with Sliced Beef